Saiko Sushi & Sliders

Saiko Sushi & Sliders has established itself as a standout destination for Japanese cuisine enthusiasts in Abu Dhabi, offering a dining experience that marries precision and creativity with bold, modern flair. Located in the vibrant Al Shahama area, the restaurant brings together the artistry of traditional sushi craftsmanship and the indulgent satisfaction of gourmet sliders, creating a unique fusion that appeals to a wide range of palates. From the website's emphasis on fresh ingredients to the Google Maps attributes highlighting delivery, drive-in, and contactless service, it's clear that Saiko Sushi & Sliders is designed for the modern diner who values quality, convenience, and an exceptional menu. With a stellar reputation reflected in a 4.8 rating from over a thousand reviews, the restaurant has become a local favorite for both quick bites and leisurely meals.

The restaurant's menu is an extensive celebration of sushi expertise, featuring everything from traditional nigiri and sashimi to inventive, sauce-drizzled rolls that push creative boundaries. Alongside this, the slider selection showcases high-quality ingredients like 100% Certified Angus Beef and fresh, locally sourced chicken breast, all served on Martin’s potato rolls imported from the USA. This commitment to premium components is a recurring theme, as the team focuses on delivering a consistently satisfying experience whether you're dining in, picking up, or ordering for delivery. Saiko Sushi & Sliders isn't just a meal; it's a journey through bold flavors and meticulous preparation, all within a welcoming atmosphere that caters to families, groups, and solo adventurers alike.

Culinary Mastery on the Menu

The heart of Saiko Sushi & Sliders lies in its diverse and carefully crafted menu, which seamlessly blends two distinct culinary worlds. The sushi selection is a testament to the art of Japanese cuisine, featuring an array of options that cater to both purists and adventurous eaters. Raw salmon lovers can indulge in the Raw Salmon Combo, offering 25 pieces including Philadelphia rolls, salmon avocado hosomaki, nigiri, and sashimi. For those who prefer cooked sushi, the Best Seller Cooked Sushi Combo delivers 24 pieces of dynamite shrimp, crispy volcano, and signature rolls. The menu extends to specialty rolls like the Saiko's Roll, packed with avocado, cucumber, prawn tempura, Philadelphia cheese, caviars, and crispy crab stick drizzled with teriyaki and lava sauces, and the Premium Lava Roll, a rich combination of crab stick, avocado, Philadelphia cheese, and tobiko orange.

Beyond traditional offerings, Saiko Sushi & Sliders pushes boundaries with creations like the Cheetos Roll, which pairs tempura shrimp and Philadelphia cheese with the crunch of American Cheetos, and the Spicy Crispy Volcano Roll, featuring a dynamic mix of crab stick, volcano sauce, prawn tempura, and a trio of caviars. These inventive dishes are complemented by hot appetizers such as prawn tempura, dynamite shrimp, and the popular crab cucumber salad, which combines tempura flakes, cucumber, orange caviars, and teriyaki mayonnaise. The menu also includes comforting soups like the Tom Yum Soup, a gluten-free option that adds a tangy, spicy kick to the meal, ensuring there's something for every taste and dietary preference.

Gourmet Sliders Redefined

While the sushi takes center stage, the slider menu at Saiko Sushi & Sliders is equally impressive, redefining what a slider can be with premium ingredients and bold flavor combinations. Each slider is built on a Martin’s potato roll imported from the USA, known for its soft texture and low-fat, low-carb profile, which adds a touch of authenticity and quality. The Beef Slider features 100% Certified Angus Beef from the USA, paired with organic lettuce, tomato, special burger sauce, and slices of American cheese, creating a juicy, satisfying bite. For those seeking a little heat, the Chef's Special Spicy Crispy Slider elevates the experience with the same premium beef and a spicy twist that keeps diners coming back.

The innovation doesn't stop there. The Dynamite Slider loads up six pieces of jumbo crispy shrimp with organic lettuce, tomato, Saiko's signature dynamite sauce, and American cheese, offering a surf-and-turf hybrid that's uniquely satisfying. The BBQ Slider combines Certified Angus Beef with chef's beef bacon from Canada, fried white American onions, and a special BBQ sauce, while the Chicken Cheetos Slider uses fresh, never-frozen locally sourced chicken breast, topped with Cheetos and burger sauce for a crunchy, playful profile. For families, the Kids Favourite Mix Slider combines one chicken and one beef slider, making it easy to please multiple palates in one go. These sliders aren't just an afterthought; they're a core part of the restaurant's identity, showcasing the same dedication to freshness and flavor found in the sushi offerings.

Services Tailored to Modern Lifestyles

Saiko Sushi & Sliders understands that today's diners value flexibility and convenience, which is why the restaurant offers a range of services designed to meet varied needs. The dine-in experience provides a relaxed environment where guests can enjoy the full menu in a comfortable setting, perfect for family outings or casual dinners. For those on the move, the drive-in service allows customers to pick up their meals without leaving their cars, ensuring speed and efficiency. The contactless delivery option, highlighted in Google Maps attributes, adds an extra layer of safety and ease, bringing the restaurant's flavors directly to homes and offices across Al Shahama and beyond.

Online ordering is streamlined through the restaurant's website, saiko.ae, where customers can browse the full menu, select popular items like the CR30 Crispy Combos, and choose between delivery and pick-up. The website emphasizes secure payments and user-friendly navigation, making it simple to customize orders. Popular pre-set combos like the Sliders Combo for 2 (including beef and chicken sliders, crinkle fries, and drinks) or the Combo for 2 (featuring 16 pieces of sushi, salad, and edamame) simplify meal planning for groups. The restaurant's commitment to fresh, daily-changed frying oil and clear soya bean oil for items like the crispy crinkle-cut fries reflects rigorous adherence to ADFCA food safety rules, ensuring every order, whether for delivery or dine-in, maintains the highest standards.

Why Diners Choose Saiko Sushi & Sliders

Several factors set Saiko Sushi & Sliders apart in Abu Dhabi's competitive food scene. First and foremost is the unwavering commitment to ingredient quality. The beef is 100% Certified Angus, the chicken breast is fresh and locally sourced (never frozen), and the sushi-grade fish, including salmon and crab stick, is selected for its freshness and flavor. Even the caviars—black, orange, and green fish eggs from Japan—add an authentic touch to specialty rolls. This dedication extends to the buns, imported directly from the USA, and the frying practices, which use clear soya oil changed daily as per ADFCA rules for lighter, crisper results.

Another key draw is the creative fusion menu. By pairing expertly crafted sushi with gourmet sliders, the restaurant appeals to diverse diners, from sushi purists to burger enthusiasts. The inclusion of gluten-free and vegan options, like the Tom Yum Soup and various vegetable-based hosomaki rolls (such as avocado cucumber and cucumber hosomaki), ensures inclusivity. Third, the exceptional value is evident in generous combo options like the Hosomaki Combo of 40 pieces for AED 139 or the Sliders Combo for 2 at AED 105, making premium ingredients accessible. Finally, glowing customer reviews consistently highlight smooth delivery, friendly drivers, and the food's standout taste, reinforcing the restaurant's reputation for reliability and excellence.

Signature Combos and Beverages for Every Occasion

Saiko Sushi & Sliders excels in offering curated combos that take the guesswork out of ordering for groups or families. The CR30 Crispy Combos come in three tiers, each packed with fan favorites like the Crispy Volcano Roll, Crunchy Chicken Teriyaki Roll, and California Tempura Roll, with the higher tiers adding sides and drinks. The Best Seller California Cooked Sushi Combo provides a 24-piece medley of California tempura, orange, and regular rolls, while the Raw Salmon Combo offers a sashimi and nigiri-focused feast for AED 170. These combos are designed to deliver variety and value, allowing diners to sample multiple items at a lower total cost than ordering à la carte.

To complement the meal, the restaurant offers a refreshing lineup of house-made beverages. The mojito selection is particularly popular, with flavors like watermelon, blueberry, passion fruit, peach, and blue curaçao, all made with natural extracts, soda water, mint, and lemon or lime. The Lemon Mint Mojito offers a classic crisp finish, while standard soft drinks like Coca-Cola, Sprite, and Fanta, along with diet and zero-sugar options, are also available. For those who appreciate extra heat or tang, a selection of house-made sauces—including dynamite, volcano, lava, and teriyaki mayo—can be added to any order, allowing diners to customize the spice level and flavor profile to their exact preference. Mineral water and easy dessert-level additions like salted or spicy edamame round out the offerings.

Prime Location and Accessibility in Al Shahama

Situated at Shop No. 2, Building 121 on Al Souq Street in the New Shahamah district of Al Shahama, the restaurant enjoys a strategic position within one of Abu Dhabi's growing suburban communities. The Al Shahama area is known for its blend of residential neighborhoods and commercial activity, making the restaurant a convenient stop for families, professionals, and travelers passing through the emirate. Being located on Al Souq Street means it's embedded in a lively marketplace setting, adding to the vibrant atmosphere and making it easy to combine a meal with other errands or social outings.

Accessibility is a key advantage. The restaurant’s profile on Google Maps includes attributes for public transportation, traffic, cycling, and terrain views, underscoring its case of reach whether driving, walking, or using alternative transit. The address, with its GMPR+VW location code, is straightforward to navigate via GPS. Full contact details—phone (+971 50 956 0434) and email (saikosushi.uae@gmail.com)—are readily available on the website and web listings, ensuring guests can inquire about reservations, large orders, or special requests with ease. This focus on connectivity and clarity reflects Saiko Sushi & Sliders’ commitment to a seamless customer journey from the moment diners search for a great meal.

Commitment to Freshness and Quality Assurance

Underpinning every dish at Saiko Sushi & Sliders is a strict adherence to freshness and food safety. The kitchen follows protocols aligned with the Abu Dhabi Food Control Authority (ADFCA), most notably changing frying oil daily and using clear soya oil for all deep-fried items. This practice not only guarantees a cleaner, lighter taste but also eliminates the risk of rancid or burnt flavors that plague lesser establishments. The crinkle-cut fries—touted as super crispy and four times less oil-absorbent than standard fries—achieve their signature crunch without greasiness, a detail that has earned high marks in customer reviews mentioning texture and flavor.

This philosophy extends to raw ingredients. Sushi-grade fish like salmon is handled with traditional Japanese techniques to preserve its delicate flavor and texture, while the beef patties are fresh, never frozen, and grilled to order. The slider buns are sourced from the USA, ensuring consistency and softness that complements the hefty fillings. Even condiments are taken seriously, with Saiko’s chefs crafting dynamite, volcano, lava, and teriyaki mayonnaise sauces in-house, blending unique spices and base ingredients to create flavors that can't be found elsewhere. By controlling every element—from protein sourcing to sauce preparation—the restaurant creates a dining experience that consistently exceeds expectations, as reflected in its strong customer loyalty and high repeat order rate.

Operating Hours and How to Order

Saiko Sushi & Sliders welcomes guests during hours designed to accommodate both lunch and dinner crowds. While the specific schedule shows the restaurant is currently marked as “Closed” with an opening at 12:00 PM in the provided data, the operation generally spans into the evening, closing late to serve dinner patrons and late-night cravings. Prospective diners are encouraged to verify the latest hours directly via Google Maps or the website, as timings may shift during holidays or special occasions. The availability of online ordering 24/7 through the saiko.ae platform ensures that even outside physical operating hours, guests can plan and schedule their orders for the next available slot.

Placing an order is a breeze. On the website, users first select whether they prefer delivery or pick-up, then set their location for accurate service availability. The interface highlights “Most ordered right now” items and best-selling combos, guiding diners toward popular choices like the Crispy Volcano Roll or the Sliders Combo for 2. Secure payment gateways process transactions seamlessly. For those who prefer a personal touch, the restaurant's phone line (+971 50 956 0434) is available to place orders, ask about customizations, or check on allergen and dietary information. The active social media presence on Facebook and Instagram (@saikosushiuae) provides additional channels for engagement and up-to-the-minute updates on promotions, new menu items, and operational changes.

Engaging with the Saiko Sushi Community

Beyond the food, Saiko Sushi & Sliders actively cultivates a sense of community through responsive customer service and a robust digital presence. The restaurant’s social platforms, especially Instagram, serve as a visual portfolio of the vibrant dishes and behind-the-scenes kitchen activity, drawing in new diners and keeping regulars informed. Customer reviews, often mentioning specific items like the Dynamite Shrimp Roll or the Beef Double Slider, receive personalized replies from the owner, thanking them for their feedback and reinforcing a customer-first culture. This interaction builds trust and encourages a loyal base that feels heard and valued.

The restaurant also hosts practical resources on its website, including a comprehensive FAQ page that addresses common queries about ingredients, order adjustments, and delivery areas, as well as a privacy policy that emphasizes data security. These features reduce friction for first-time visitors, helping them make informed choices and feel confident trying the menu. As a local establishment in Al Shahama, Saiko Sushi & Sliders participates in the fabric of the neighborhood, serving as a go-to spot for celebrations, casual dinners, and quick solo meals. Its universal appeal—spanning kids' favorites, health-conscious rolls, and indulgent sliders—makes it a unifying culinary hub that brings people together over exceptional food.