Coyote Catering and Cafe

Finding a reliable catering partner that delivers on both taste and dietary requirements can be the make-or-break element of any event. In Fyshwick, ACT, Coyote Catering and Cafe has established itself as a versatile operation that seamlessly blends a bustling cafe with a full-scale catering business. Positioned within the Paragon Mall at 1/8 Gladstone Street, this business has been serving the Canberra region since 2002, growing from a dedicated catering company into a beloved local cafe and go-to provider for weddings, corporate functions, government events, seminars, and private parties of all sizes.

The business is driven by a simple philosophy: make catering easy, delicious, and inclusive. Their on-site cafe operates Tuesday through Saturday, offering a sit-down breakfast and lunch experience that has cultivated a loyal following. However, it’s the catering arm that truly defines their reach, with early-morning start times from 5 am and availability until late, ensuring fresh food is delivered exactly when clients need it. Whether you’re planning a boardroom lunch in the city or a weekend wedding in the countryside, Coyote Catering and Cafe brings a nationally recognized award-winning service to the table.

Our Menu Philosophy

At the heart of Coyote Catering and Cafe lies a deep commitment to culinary variety and nutritional awareness. The team recognizes that modern events demand more than just standard sandwich platters; they require menus that are vibrant, inclusive, and memorable. The kitchen prides itself on crafting dishes that span from hearty breakfast staples to sophisticated canapés, ensuring every palate is satisfied. A standout feature is their unwavering dedication to coeliac-safe and gluten-free options, which has made them a beacon for those with specific dietary needs across Canberra. Patrons regularly rave about the gluten-free donuts, cakes, and doughnuts that rotate through the cafe’s specials, proving that dietary restriction does not equate to a compromise on indulgence.

Beyond the sweet treats, the menu philosophy extends to what the business calls its ever-popular “Creative and Tasty Healthy Traffic Light Menu.” This innovative approach categorizes offerings to help clients build nutritionally balanced spreads for functions. From fresh fruit platters and vibrant salads to protein-rich hot dishes, the focus remains on quality ingredients and bold flavors. The catering menu is extensive, featuring dedicated sections for breakfast, lunch, finger foods, barbecue and canape packages, pantry essentials, and even specialized wedding menus. This breadth ensures that a corporate seminar, a government cocktail evening, and a private birthday party all receive a tailored culinary identity, reflecting the individual style and tone of the event.

Comprehensive Catering Services

Coyote Catering and Cafe has built a reputation as a full-service provider capable of handling events of any scale. The business explicitly states that no event is too small, a promise backed by a logistical framework that starts operations at 5 am and runs until late, Monday through Saturday. This schedule is designed to accommodate everything from early-morning breakfast deliveries for corporate training sessions to late-evening dinner services for gala celebrations. Their services cover a vast spectrum, including weddings, corporate events, government functions, seminars, and private parties, each managed with an emphasis on professionalism and seamless execution.

One of the hallmarks of their catering service is the “Awesome Lap Top Lunch Packs,” a creative solution popular among corporate clients for working lunches and seminars. These individually packed meals streamline distribution while maintaining high presentation standards. Additionally, the business offers a compelling incentive: a free morning tea for qualifying bookings, a gesture that underscores their client-first approach. The catering team, often represented by the approachable “Coyote Guy,” works closely with clients to finalize every detail. Whether the request is for a fully staffed buffet with hot and cold stations or a simple drop-off platter arrangement, the execution is consistently praised for its attention to timing, temperature, and taste. Testimonials from government bodies like the Australian Prudential Regulation Authority highlight a long-standing partnership built on reliability and a keen ability to cater for vegetarian and gluten-free diets without any fuss.

The Vibrant Cafe Experience

While Coyote’s catering arm extends across the region, its physical heart beats within the Paragon Mall in Fyshwick, where the cafe operates as a local hub for exceptional breakfast and lunch. The cafe is open Tuesday through Friday from 7 am to 2 pm, and on Saturdays from 8 am to 2 pm, with extended Saturday hours till 9 am reflected in their contact page for the weekend crowd. The space is designed for both sit-down dining and quick takeaway, accommodating the bustling trade of nearby businesses, motorcyclists, and locals who have made it a regular destination. A unique attribute that sets the cafe apart is its embraced identity as a motorcycle-friendly cafe, complete with dedicated motorcycle parking, which fosters a unique and welcoming community atmosphere among Canberra’s riding enthusiasts.

The cafe’s menu is a direct reflection of the broader business philosophy, emphasizing gluten-free goodness and fresh, made-to-order dishes. Social media teasers from the owner frequently showcase the arrival of new specials, including gluten-free donuts and other coeliac-safe pastries that generate significant excitement. The dining experience is consistently rated highly, with patrons describing the food as “incredible” and the staff as “super,” particularly noting the rarity and relief of finding a completely gluten-free-friendly environment in Canberra. The Huevos Rancheros, gluten-free and reportedly better than those found in Texas according to one reviewer, stands as a signature dish that symbolizes the cafe’s ability to deliver authentic, bold flavors within a safe dietary framework. It’s a place where the coffee is strong, the welcome is warm, and the departure from standard cafe fare is evident with every plate that leaves the kitchen.

The Coyote Guarantee: Awards and Trust

Choosing Coyote Catering and Cafe means placing trust in a nationally recognized, award-winning establishment. This is not a newcomer feeling its way through the industry; it’s a company with over two decades of operational history in the ACT, having launched in 2002. The longevity speaks volumes in an industry known for its transience, indicating not just survival but thriving through consistency and adaptation. The award-winning status, prominently featured throughout their communications, reinforces a commitment to excellence that has been externally validated. This guarantee of quality is what gives event planners the confidence to hand over the reins, knowing that the food will arrive perfectly timed and beautifully presented.

The trust is echoed in a long list of heartfelt client testimonials. Corporate clients like Bob Martin praise the excellent variety, quality, and service received during training events, confirming an intent to re-engage. Government bodies appreciate the seamless handling of specific dietary requests, while private party hosts like Eila Korpinen describe the experience as going “above and beyond.” One of the most compelling endorsements comes from clients with coeliac disease, who express profound gratitude for finding a place that not only accommodates their needs but does so with culinary flair—from a seafood basket that hadn’t been enjoyed in a decade to gluten-free French toast and pancake stacks that turned a routine brunch into a celebration. This consistent positive feedback forms the bedrock of the Coyote reputation, proving that the combination of a creative menu, inclusive ethos, and operational reliability is a winning formula for any occasion.

Convenient Location and Service Hours in Fyshwick

Coyote Catering and Cafe is strategically located at 1/8 Gladstone Street, Fyshwick ACT 2609, inside the easy-to-find Paragon Mall. This position offers excellent accessibility for both cafe diners and for the dispatch of catering deliveries across the Canberra region and surrounding areas. The central Fyshwick location, with its proximity to major arterial roads, facilitates the seamless delivery of fresh food to corporate towers, government offices, and sprawling outdoor wedding venues. For those visiting the cafe, the mall setting provides a comfortable and approachable environment, whether popping in for a quick coffee and gluten-free doughnut or sitting down for a full lunch meeting.

The operating hours are structured to serve two distinct but interconnected parts of the business. The Cafe welcomes guests during the following windows: Monday to Friday, 7:00 AM – 2:00 PM, and Saturday, 9:00 AM – 2:00 PM. The cafe is closed on Sundays. For the Catering arm, the day starts even earlier and finishes much later, with the team available from 5:00 AM until late, Monday through Saturday. This extended schedule accommodates the rigorous demands of breakfast events that require pre-dawn preparation and evening functions that conclude well into the night. For all inquiries and bookings, the single point of contact remains the direct phone line: +61 2 6255 7500, where the team—often the “Coyote Guy” himself—stands by to organize a free morning tea or plan the full-scale menu for your next major event.