Blackfire Restaurant Canberra

In the heart of Braddon's vibrant dining scene, Blackfire Restaurant Canberra delivers a fiercely individualistic Mediterranean experience built on the primal magic of wood fire and charcoal grilling. Our kitchen is a theater of flame where every dish tells a story of authentic flavours, premium Australian produce, and the oldest cooking tradition on earth. From the moment you step through our doors on Mort Street, you are welcomed into a warm, candlelit space designed for long lunches, romantic date nights, and celebrations that linger long after the last course. Our team is passionate about creating memorable moments through generous, bold cuisine and genuine hospitality that reflects the soul of the Mediterranean.

We believe that great food starts with great ingredients. That’s why we source the finest meats, freshest seafood, and seasonal vegetables, treating them with the respect they deserve over our open fire roast, wood fire oven, and charcoal grill. Whether you are joining us for a quick business lunch, a family banquet, or a private event, Black Fire promises an experience that engages all the senses. Our menus are a carefully curated dialogue between classic Mediterranean techniques and modern Australian creativity, earning us recognition as one of Canberra's premier dining destinations.

Services & Facilities

Blackfire Restaurant Canberra offers a comprehensive range of dining experiences tailored to any occasion. Our versatile venue and passionate team make every visit exceptional, whether you are dining in, taking away, or planning something special.

• À la carte dining: Our regular dinner, lunch, and weekend breakfast services feature a full menu of tapas, starters, wood-fired mains, and desserts.
• Group banquets: Curated banquet menus starting from $49 per person, designed for sharing and celebrating the Mediterranean way.
• Private dining room: A dedicated function space with its own bar, projector, and retractable screen, seating up to 30 guests comfortably.
• Catering: Premium Mediterranean catering delivered across Canberra, from gourmet sandwich platters to custom wood-fired menus for corporate and private events.
• Takeaway: Enjoy Black Fire at home with our convenient takeaway service, available during operating hours.
• Contactless delivery: We offer contactless delivery for those who prefer to enjoy our cuisine in the comfort of their own home.
• Gift cards: The perfect present for food lovers, available for purchase directly through our website.

What We Offer

Our menu is a journey through the Mediterranean guided by the glow of an open fire. Every plate is crafted to highlight the natural flavours of premium ingredients, enhanced by the complexity of charcoal and wood smoke.

From the Wood Fire & Charcoal Grill

Fire is the centerpiece of our kitchen. Our charcoal-grilled Angus steaks—including the impressive tomahawk, tender rib eye, and fillet tenderloin—are available with your choice of house-made condiment sauces. Our Carpentaria King Prawns arrive pan-roasted in sizzling pil pil sauce and salsa, served with crispy croutons for a perfect textural contrast.

Signature Paella & Seafood

The Seafood Paella is a Black Fire signature that guests travel across Canberra to enjoy. Mixed seafood and piquillo peppers come together in a saffron reduction, creating a dish that’s rich, aromatic, and deeply satisfying. It’s an ideal shared plate that embodies the spirit of Mediterranean dining.

Tapas & Shared Plates

Begin your meal with a selection of tapas that includes fresh oysters, charred scallops, arancini, bruschetta, and house-made charcuterie. These smaller plates are perfect for building a leisurely meal with friends, allowing you to taste your way across the menu.

Banquets & Group Dining

Our curated banquet menus take the guesswork out of ordering for groups. Each menu is a progression of our finest dishes, designed to be shared, savoured, and celebrated together. It’s the Mediterranean way—abundant, communal, and unforgettable.

Weekend Breakfast

On Saturdays and Sundays, we open our doors for a relaxed breakfast service from 9am to noon. It’s the perfect way to start a leisurely weekend in Braddon, with coffee, breakfast plates, and the morning sun streaming through our dining room.

Why Customers Choose Us

Guests return to Blackfire Restaurant Canberra again and again because we offer more than just a meal—we offer an experience grounded in authenticity and executed with precision. Here’s what sets us apart in Canberra's competitive dining scene.

• Award-winning cuisine: We were named Best European Restaurant in Australia at the 2016 Savour National Awards and have since earned multiple Restaurant & Catering Awards for Excellence, including Best European Restaurant in the ACT in 2020.
• Fire-driven cooking: Our open fire roast, wood fire oven, and charcoal grill are not just equipment—they are the heart of our kitchen, infusing every dish with a distinctive, smoky character you cannot replicate at home.
• Prime Braddon location: Situated at 45/38 Mort Street, we are at the center of Canberra's most exciting dining and entertainment precinct, close to Civic, the CBD, and major hotels.
• Vibrant atmosphere: Candlelit tables, an extensive Mediterranean wine list, and the glow of the open kitchen create an ambiance that is both sophisticated and welcoming.
• Versatile event spaces: From corporate dinners and birthdays to intimate wedding rehearsals, our private dining room and dedicated catering services make us a top choice for events.
• Genuine hospitality: Our team is committed to making every guest feel like family, whether you are a first-time visitor or a loyal regular.

Serving Braddon & Australian Capital Territory

Blackfire Restaurant Canberra is proud to call Braddon home. Our Mort Street location places us within walking distance of Lonsdale Street’s bustling shops, bars, and galleries, making us an ideal stop for locals and visitors exploring the capital. We are easily accessible from all parts of the ACT, with street parking available on Mort Street and surrounding streets, as well as the nearby Lonsdale Street car park.

Our commitment to the Canberra community extends beyond our dining room. Through our catering services, we bring the Black Fire experience to offices, homes, and event venues across the region. Whether you are hosting a corporate lunch in the Parliamentary Triangle, a team gathering in Fyshwick, or a private celebration in your own backyard, our team delivers the same quality and passion that defines our restaurant.

We are open seven nights a week for dinner, Thursday through Sunday for lunch, and on weekends for breakfast. Monday to Wednesday lunch is available by pre-booking only, ensuring we can accommodate your group with the attention it deserves.

Hours, Location & Directions

We invite you to find us at 45/38 Mort Street, Braddon, ACT 2612. For those traveling by car, street parking is readily available, and the Lonsdale Street car park is just a short walk away. Public transport options also service the immediate area.

Our operating hours are as follows:

• Breakfast: Saturday & Sunday, 9:00am – 12:00pm
• Lunch: Thursday – Sunday, 12:00pm – 2:00pm (Last order before 2:00pm) | Monday – Wednesday: pre-bookings only
• Dinner: Monday – Sunday, 5:30pm – 9:00pm (Last order before 9:00pm)

Please note that we do not offer BYO, and a public holiday surcharge applies. For reservations, takeaway orders, or function enquiries, call us on (02) 6230 5921 or email bookings@blackfirerestaurant.com.au. Our team looks forward to welcoming you to your new favorite Mediterranean table in Canberra.

Questions Visitors Ask

Do you take bookings?

Yes, we strongly encourage bookings for dinner and lunch to ensure we have a table ready for you. You can book online through our website or call us directly at (02) 6230 5921.

Do you offer takeaway?

Absolutely. Our full menu is available for takeaway, and we also provide contactless delivery. You can order directly through our website or call the restaurant.

Do you host private events?

We do. Our dedicated function room seats up to 30 guests and comes with its own bar, projector, and screen. We also offer catering for off-site events. Contact us to discuss your needs.

Is there BYO?

No, we do not permit BYO. We are fully licensed and offer an extensive Mediterranean wine list and beverage selection to complement your meal.

When are you open?

We serve breakfast on weekends, lunch Thursday through Sunday (plus pre-booked Mon-Wed), and dinner seven nights a week. We close at 9pm and last orders are taken before closing time.

How can I purchase a gift card?

Gift cards are available through our website. They make an excellent present and can be used for dining, takeaway, or special events at Black Fire.