Mozzarella & Co

Mozzarella & Co brings the authentic taste of Naples to the heart of Canberra. Nestled on Woolley Street in Dickson, this cozy pizzeria is known for its real Italian, Naples-style pizza, all baked in a traditional woodfired oven. What sets this pizza shop apart is its commitment to handmade dough and in-house made mozzarella, ensuring every bite reflects the passion and simplicity of classic Italian cooking. Whether you're a local resident or just passing through the Australian Capital Territory, Mozzarella & Co offers a genuine slice of Italy right in the Dickson neighborhood.

The restaurant's focus on quality ingredients and time-honored techniques has earned it a loyal following. Google Maps reviewers consistently highlight the delicious, thin-crust pizzas and the warm, welcoming atmosphere. With a 4.6-star rating from over 140 reviews, it's clear that this pizza shop has made a lasting impression on the Canberra dining scene. Available for both dine-in and takeaway, it caters to those seeking a relaxed meal in a charming setting or a quick, high-quality dinner at home. The dedication to freshness extends to every element on the plate, from the vibrant tomato sauce to the carefully selected toppings, creating an experience that feels both rustic and refined.

Menu Highlights and Signature Flavors

The menu at Mozzarella & Co is a celebration of woodfired pizza, with a focus on simple, high-quality toppings that let the ingredients shine. The star of the show is undoubtedly the fresh mozzarella, made in-house to complement the perfectly charred crust. Popular choices, as noted by customers, include the classic Margherita and the Anti Pasta Salad, both of which appear on the restaurant's carefully curated menu. The Margherita features a flawless balance of tangy San Marzano-style tomato sauce, creamy house-made mozzarella, and fragrant basil, all on a thin, leopard-spotted base that crackles with every bite. The Anti Pasta Salad offers a refreshing counterpoint, loaded with marinated vegetables, cured meats, and shavings of parmesan, dressed in a bright vinaigrette. Beyond these standouts, the menu includes a range of pizzas topped with premium ingredients like prosciutto, rocket, truffle oil, and spicy salami, ensuring there is a perfect pie for every palate. Each pizza emerges from the woodfired oven blistered and bubbling, carrying a subtle smokiness that no conventional oven can replicate.

Services and Dining Experience

Mozzarella & Co is designed to accommodate a variety of dining preferences, making it a versatile choice for any occasion. The restaurant offers a warm and inviting space for those who wish to dine in, with cozy seating that captures the charm of a traditional Italian osteria. The open kitchen allows guests to watch the pizzaiolo stretch dough and tend the woodfired oven, turning a simple meal into engaging dinner theatre. For those on the go or preferring a quiet night in, a comprehensive takeaway service allows you to enjoy these Naples-style pizzas at home. The team packages orders with care to preserve the crisp texture and heat, so the pizza arrives at your table nearly as perfect as it is in the restaurant. The online booking system streamlines same-day reservations, though for evening requests after 5:00 pm, the restaurant asks guests to call directly. This flexibility makes it easy to plan a spontaneous after-work dinner, a family celebration, or a laid-back weekend meal. The team is known for being super friendly and attentive, ensuring every interaction, whether over the phone or in person, is a positive one.

Why Choose Mozzarella & Co

There are many pizza shops in Canberra, but Mozzarella & Co distinguishes itself through an unwavering commitment to traditional methods and ingredient purity. The in-house production of mozzarella is a rarity in the local market, setting a standard for quality that discerning diners immediately notice. Handmaking dough daily, using a slow fermentation process, creates a crust that is light, digestible, and full of nuanced flavor. Everything is brought together by the intense heat of the woodfired oven, which cooks each pizza in around 90 seconds at temperatures often exceeding 450 degrees Celsius, sealing in moisture while creating the signature char. This Old-World approach is paired with a modern understanding of hospitality. The ambiance is frequently described as warm and welcoming, making it an ideal spot for everything from romantic dates to casual family gatherings. The price point, typically ranging from $20 to $40 per person, offers remarkable value for the artisanal quality provided. Customers consistently praise the authenticity of the experience, noting that the pizza here genuinely transports them to the streets of Naples. This combination of craft, atmosphere, and value is what builds a loyal, repeat customer base.

Location and the Heart of Dickson

Mozzarella & Co occupies a prime spot at 8/55 Woolley Street in Dickson, a neighborhood celebrated for its diverse and vibrant food scene. Dickson has long held a reputation as one of Canberra's premier dining precincts, home to an eclectic mix of cuisines and cultures. Woolley Street itself is a hub of activity, attracting both locals and visitors exploring the Australian Capital Territory. The pizzeria adds a slice of Southern Italian soul to this dynamic strip, standing out with its focus on Naples-style woodfired technique. The location is easily accessible, with convenient public transport links nearby, as well as bicycle-friendly routes and sufficient street-level access. Its position in a bustling shopping and dining area makes it an easy choice for a meal before heading out to explore the city or as a satisfying stop on a leisurely walk through Dickson. The restaurant’s presence contributes to the area's reputation as a destination where one can find authentic global flavors without leaving Canberra. Visitors can enjoy a pre-dinner stroll along the leafy streets or pair their pizza with a drink from a neighboring wine bar, turning a simple meal into a full evening experience.

Opening Hours and Booking Details

Mozzarella & Co operates with a schedule tailored to the evening dining crowd, opening from Thursday through to Sunday each week. On Thursday, the doors open from 5:30 pm to 8:15 pm, providing an excellent option for extending the weekend momentum early. Friday and Saturday services run from 5:30 pm to 8:45 pm, catering to the peak weekend demand and allowing extra time for a relaxed, unhurried meal. Sunday offers an earlier finish, opening at 5:45 pm and closing at 8:00 pm, making it a perfect spot for a laid-back family dinner to round off the weekend. The restaurant remains closed from Monday to Wednesday, dedicating those days to dough preparation, mozzarella production, and ingredient sourcing—a rhythm that ensures everything served is at peak freshness. Walk-ins are welcome, but booking a table is recommended, especially on Friday and Saturday nights when the pizzeria fills quickly. Reservations can be requested through the website or by calling directly on 0481 005 012. This structure allows the small team to maintain the high standards that have earned them a 4.6-star rating over 144 reviews on Google Maps.

Our Commitment to Craft and Community

Behind every pizza served at Mozzarella & Co lies a deep-seated philosophy of craft, care, and connection. The team believes that food is more than sustenance; it is a means of bringing people together and sharing a culture. By sourcing premium ingredients and dedicating time to processes like stretching mozzarella curd by hand and nurturing a natural yeast starter, the restaurant rejects shortcuts in favor of taste and integrity. This meticulous approach extends to all their offerings, from the woodfired oven pizzas to the thoughtfully composed salads that brighten the menu. The business is an active part of the Dickson community, striving to create a neighborhood hub where everyone feels like family. Whether you are a local resident stopping by for a weekly takeaway or a visitor creating a Canberra food memory, the aim is always the same: to serve a pizza that sparks joy and lingers in memory. This commitment to quality and warmth is what transforms a simple pizza shop into a cherished institution, one woodfired round at a time.

Gluten-Free and Dietary Accommodations

Mozzarella & Co is attuned to the diverse dietary needs of modern diners without compromising the authenticity of the experience. While Naples-style pizza is traditionally built on a wheat-based base, the restaurant works to accommodate guests with gluten sensitivities by exploring alternative options where possible. It is always advisable to contact the team directly before visiting to discuss specific dietary requirements, as the kitchen can often tailor dishes or suggest menu items that fit your needs. The core principles of fresh, clean ingredient usage—house-made mozzarella, unadulterated tomatoes, pure olive oil—mean that many menu elements are naturally free from common allergens and artificial additives. This transparency and willingness to accommodate ensure that nearly anyone can enjoy a meal at this cozy Dickson pizzeria. The strong local following of 144 reviewers and a 4.6-star rating is a testament not only to the quality of the pizza but to the thoughtful, guest-focused approach that welcomes every diner with open arms and a warm, woodfired glow.