PappaRich Canberra

If you’re wandering through the heart of Canberra’s CBD and craving the vibrant, multilayered flavors of Southeast Asia, PappaRich Canberra delivers an authentic Malaysian hawker experience right on Bunda Street. Nestled on the ground floor of the Canberra Centre within the bustling North Quarter dining precinct, our restaurant is a celebration of Malaysia’s rich culinary heritage. We bring time‑honored recipes, fresh produce, and a genuine passion for Malaysian coffee‑shop culture to the capital, creating a welcoming space where families, friends, and food lovers can gather over iconic dishes any day of the week.

Every plate at PappaRich Canberra tells a story of balance and harmony—fiery sambals meet cooling coconut milk, crisp roti contrasts silky curry gravies, and aromatic herbs lift hearty noodle bowls. From the first sip of a pulled Teh Tarik to the last spoonful of a velvety Curry Laksa, our kitchen team focuses on consistently delivering the bold tastes that have made Malaysian cuisine beloved around the world. Whether you’re a Canberra local looking for your regular comfort meal or a visitor exploring the city’s diverse dining scene, PappaRich offers a genuine taste of Malaysia without leaving the Australian Capital Territory.

What We Offer

Our menu is an expansive journey through Malaysia’s street‑food landscape, designed to satisfy every palate and dietary preference. We serve food the way it’s meant to be enjoyed—fresh, fast, and packed with character. Because all our meats are Halal‑certified and we use no pork or pork by‑products, guests from all walks of life can dine with confidence.

• Roti & Breads: Flaky, golden Roti Canai served with dhal, curry chicken, or sambal; plus stuffed variations like Roti Bom and Roti Telur.
• Rice & Noodles: Classic Nasi Lemak with fragrant coconut rice, crispy anchovies, boiled egg, and spicy sambal; Pappa’s signature Chicken Rice; smoky Char Koay Teow; and rich, coconut‑laced Curry Laksa.
• Sharing Plates: Grilled Satay Chicken sticks with peanut sauce, Pappa’s Crispy Deep Fried Chicken Skins, and fluffy Dim Sum baskets.
• Vegetarian Selection: Dedicated plant‑based options that echo the same robust flavors, including vegetarian Laksa and tofu‑based rice dishes.
• Drinks: Over 50 beverages, from a hot, frothy Teh Tarik or aromatic Malaysian coffee, to iced creations like Ribena Melon topped with watermelon balls and coconut jelly.

Why Customers Choose Us

Canberra is spoilt for choice when it comes to dining, yet PappaRich has carved out a loyal following of more than 1,200 reviewers who consistently rate us highly for both food and service. Our guests often remark on the speed of the kitchen, the warmth of the front‑of‑house team, and the consistency of the flavors—visit after visit.

We believe the key lies in our commitment to the values that built the PappaRich brand. We source the freshest ingredients and prepare every dish using traditional recipes handed down through generations. Our chefs balance herbs, spices, and fresh produce to create the unmistakable aromas and colorful presentations that Malaysian food is famous for. Whether you are grabbing a quick solo lunch, enjoying a family dinner, or celebrating a special occasion with friends, the energy in our 100‑seat restaurant feels lively yet relaxed. The neon‑lit, modern kopitiam‑inspired décor nods to Malaysian coffee‑shop culture while keeping things sleek and comfortable.

Another reason customers return is the versatility of the experience. You can order at the counter for a fast self‑seated meal, book a table ahead, or have our full menu delivered through DoorDash, Uber Eats, and Menulog with contactless options. That flexibility makes us a go‑to for office workers on a tight schedule, shoppers refueling between stores, and moviegoers catching a film at Dendy’s Cinema just steps away.

Halal‑Certified & Inclusive Dining

At PappaRich Canberra, inclusivity is at the heart of our kitchen. Every meat and ingredient we use is Halal‑certified, and our entire supply chain is free of pork and pork‑derived products. This commitment means that Muslim diners, as well as guests who simply prefer to avoid pork, can enjoy the entire menu without hesitation. Our vegetarian dishes are prepared with the same attention to cross‑contamination, and our staff are trained to answer questions about allergens and preparation methods. Whether you follow a faith‑based dietary requirement or a lifestyle preference, you can sit down knowing that careful protocols are followed every day.

Services & Facilities

• Dine‑in: 100 seats in a bright, modern interior with both booth and table configurations.
• Takeaway: Order at the counter or by phone for quick pickup.
• Contactless Delivery: Available via DoorDash, Uber Eats, and Menulog.
• Online Ordering: Direct ordering through our website or delivery partners.
• Family‑Friendly: High chairs available; menu items suited for children.
• Alfresco Dining: Outdoor seating along the North Quarter strip, perfect for people‑watching.

Hours, Location & Directions

PappaRich Canberra is open seven days a week, making it easy to fit Malaysian comfort food into your schedule:

• Monday – Thursday: 11:30 AM – 9:00 PM
• Friday & Saturday: 11:30 AM – 9:30 PM
• Sunday: 11:30 AM – 9:00 PM

Find us at Shop FG13B, Ground Floor, Canberra Centre, 148 Bunda Street, Canberra ACT 2601. The entrance faces the North Quarter dining strip, just around the corner from Dendy’s Cinema and opposite major retailers like Target and Big W. If you’re arriving by public transport, we’re a short walk from the city bus interchange and the Alinga Street light rail stop. Drivers can use the ample parking at Canberra Centre, with additional street parking on Bunda Street, Akuna Street, and nearby commercial lots such as Australia Post Canberra GPO Parking and Capital Parking.

Questions Visitors Ask

What is PappaRich’s most popular dish?

The Special Nasi Lemak with Curry Chicken and Sambal Prawns is a consistent bestseller, though Pappa’s Chicken Rice and Roti Canai with Chicken Curry also draw rave reviews.

Do you cater for vegetarians and vegans?

Yes. We offer a dedicated vegetarian menu section with clearly marked plant‑based options, and our kitchen team can guide you toward vegan‑friendly dishes.

Can I make a reservation?

Absolutely. You can book a table directly through our website, and we welcome larger groups—just give us a call to discuss your needs.

Is the restaurant certified Halal?

All meat and ingredients are Halal‑certified, and we do not use pork or pork by‑products in any of our restaurants across Australia.

How can I order delivery?

You’ll find PappaRich Canberra on DoorDash, Uber Eats, and Menulog, all offering contactless delivery. You can also order pickup directly from our website.