Tiger Lane Canberra

Welcome to Tiger Lane Canberra, the premier pan-Asian dining precinct nestled in the heart of the Australian Capital Territory. Located on Bunda Street within the vibrant Canberra Centre, Tiger Lane isn't just a restaurant—it's an immersive culinary journey inspired by the bustling hawker centres of Asia. Here, the diverse and vibrant flavours of the East come together under one roof, offering a lively and bustling atmosphere that transports you from the streets of Tokyo to the Mekong Delta. With a 3.9-star rating and over 500 reviews, locals and visitors alike flock to this unique destination for its generous portions, authentic tastes, and unforgettable vibe.

Our precinct is a celebration of Asian soul food, featuring an experiential space split into sections that reflect the vastly diverse countries and cuisines they’re known for. Whether you're navigating neon-lit lanes or enjoying the casual energy of hawker-style dining, Tiger Lane offers an unparalleled choice of culinary experiences. From quick grab-and-go eats to elegant destination dining, every palate finds its home here. The team takes pride in curating a menu that spans multiple regions, ensuring every dish, from Chinese BBQ to Korean fried chicken, is executed with passion and precision.

Our Hawker-Style Stalls

At the heart of the precinct lies a bustling hall filled with six unique hawker-style stalls, each delivering a distinct and delicious experience. These counters are perfect for a quick workday lunch, a casual dinner, or a takeaway feast with friends.

• Golden Panda: Savor authentic Chinese flavours with pork buns, delicate dumplings, and signature wok-tossed dishes. The aromas of steam and sizzle will make you feel like the golden emperor of the jungle.
• Sticky Beak: Fly on over for the best Korean fried chicken and K-dogs in town. Crispy, saucy, and utterly moreish, it’s a must-visit for fans of Korean street food.
• Lucky Duck BBQ: Inspired by the roast meat culture of Hong Kong, Malaysia, and Singapore, this stall serves up traditional Chinese BBQ. Think succulent roast duck, crispy pork belly, and fortune-filled char siu.
• Blowfish: Dive into fluffy bao, flavour-packed bento boxes, and signature egg tarts that are the perfect sweet treat. A great spot for a quick yet satisfying bite.
• INARI Express: The fast-serving little sister of our signature restaurant, Inari, serving everyday Japanese street food favourites on the go—think freshly rolled sushi and hot snacks.
• Honey Toast: An Asian-inspired café offering specialty coffee and grab-and-go breakfast, brunch, and lunch with a subtle French twist. Perfect for starting your day or an afternoon pick-me-up.

Destination Dining Restaurants

Beyond the hawker hall, Tiger Lane elevates the experience with four unique destination dining restaurants. These venues offer a more intimate, bespoke atmosphere for everything from weekend Yum Cha to a legendary Japanese hotpot adventure.

Mrs Wang

Mrs Wang showcases modern Australian Chinese cuisine, bringing the vibrant flavours of Shanghai to life. The menu is built on a heritage of passed-down recipes, featuring live seafood, hand-crafted dumplings, and the highly anticipated Yum Cha service every Saturday and Sunday from 11am to 3pm.

Taki

Discover the legend of Taki with two distinct dining areas serving Canberra’s best selection of Shabu Shabu (Japanese hotpot) and Yakiniku (Japanese BBQ). Guests are invited to create a bespoke dining experience, choosing their own adventure through high-quality meats and fresh vegetables.

Inari

Where tradition meets fusion, Inari explores a mix of classic and contemporary Japanese cuisine. With a focus on sustainable produce, the menu is showcased through market-fresh sushi and sashimi that changes with the seasons.

Supalove

Supalove brings traditional Thai Esan-style cooking to Canberra. Inspired by the people, places, and food found along the Mekong Delta of Thailand, this restaurant delivers fresh, fast, and affordable Thai cuisine that bursts with authentic regional flavour.

Why Customers Choose Tiger Lane

Guests consistently praise Tiger Lane for its lively atmosphere and the genuine quality of its food. Reviews frequently highlight the generous portions, the perfectly crispy and tender Peking duck, and the delicious, large wontons. The vibe is a major draw, with diners describing the space as energetic and immersive—a true escape within the city centre. The precinct's ability to cater to diverse groups, from those seeking a quick food court-style meal to those settling in for a full restaurant experience, makes it a versatile choice for any occasion.

We pride ourselves on providing clear options for every need. Whether you choose to dine in, grab a takeaway meal, or enjoy contactless delivery, the entire process is designed for convenience. You can skip the line and order online for pickup, or reserve a table at one of our signature restaurants to secure your spot during peak times. The team is dedicated to honest, tasty food, and the owner’s active engagement with reviews shows a clear commitment to guest satisfaction.

Serving Canberra & The Australian Capital Territory

Conveniently situated on Ground Floor FG16 of the Canberra Centre on Bunda Street, Tiger Lane is a central hub for both locals and tourists in the ACT. Its location makes it an ideal dining destination whether you're shopping, exploring the city, or heading out for an evening meal. Easily accessible by public transport, car, or bike, and with ample surrounding city infrastructure, we are a beacon for pan-Asian cuisine in the region.

Our offerings reflect the multicultural appetite of Canberra, a city that values fresh, high-quality, and authentic dining experiences. From the spicy punch of Southeast Asian laksa to the umami depth of Japanese ramen and the comforting warmth of Chinese noodle soups, we bring the soul food of Asia directly to the capital. Tiger Lane is more than a meal; it's a culinary tour across the continent, making us a standout destination in the Australian Capital Territory's competitive food scene.

Hours, Location & Practical Information

Tiger Lane is open Monday to Sunday, making it your go-to spot any day of the week. The precinct generally welcomes diners from 10:30 AM, with afternoon closures between 3:00 PM and 4:30 PM, before reopening for dinner service until late. Individual stall and restaurant hours may vary, especially for breakfast service at Honey Toast. The Yum Cha weekend service at Mrs Wang runs from 11 AM to 3 PM. We always recommend checking the official website or giving us a call for the most current opening hours and to make a reservation at our destination restaurants.

Find us at FG16 Canberra Centre, Bunda St, Canberra ACT 2601. The typical price range per person is $20–40, offering excellent value for the generous quality and portion sizes. To skip the queue, you can easily order online for pickup or contactless delivery. For those planning a special event, our functions team is ready to help you celebrate with us in a space inspired by the very best of Asian hawker culture.