Spagi by Marcello

In the heart of Aarau, tucked away on the charming Metzgergasse, sits Spagi by Marcello—a vibrant brasserie that has become synonymous with exceptional Italian pasta and a welcoming, stylish atmosphere. Housed in the historic Haus zum Salmen, a building originally constructed by the Rheinfelder Salmenbräu brewery that dates back over two centuries, the restaurant blends old-world architecture with a fresh, modern dining concept. Under the guidance of Marcel Meyer and his dedicated team, the location has thrived for over two decades, building a loyal following among locals and visitors who appreciate quality ingredients, a lively setting, and the simple joy of a perfectly prepared plate of pasta.

The concept here is both focused and generous. While many restaurants try to do everything, Spagi by Marcello concentrates on doing one thing exceptionally well: crafting memorable Italian pasta dishes with personality and care. The menu, built around fresh pasta and classic Italian techniques, delivers comfort and sophistication in equal measure, earning the restaurant a strong reputation and a rating of 4.1 stars from over 1,100 reviews. Whether you are stopping in for a quick lunch or settling in for a long dinner with friends, the experience is defined by attentive service, a buzzing ambiance, and food that tastes like it came straight from an Italian kitchen with generations of history.

The Italian Pasta Experience

At its core, Spagi by Marcello is a celebration of pasta in all its glorious forms. The kitchen’s specialization means every plate, from silky spaghetti to hearty penne, receives focused attention and top-quality ingredients. Popular dishes like the Jimmy Carbonara have earned dedicated followings, perfectly balancing creamy richness with savory depth. The menu changes and evolves, but the commitment to authentic Italian cooking remains constant. Diners can expect al dente textures, vibrant sauces, and generous portions that leave a lasting impression.

What sets the pasta apart is the combination of traditional recipes and the chef’s willingness to add a modern twist. You will find the comforting favorites you crave alongside inventive creations that surprise and delight. Whether you prefer seafood, vegetables, or rich meat-based sauces, the selection caters to diverse tastes while maintaining a cohesive Italian identity. Regulars often return specifically for signature spaghetti dishes that have become the talk of Aarau’s dining scene.

House Specialties & Signature Dishes

• Jimmy Carbonara: A standout among the regulars, this dish offers a creamy, decadent take on the classic Roman recipe.
• Specialty Spaghetti: Often cited in reviews as a must-order, these plates feature thoughtfully crafted sauces using fresh herbs and premium cheeses.
• Penne Creations: Baked or pan-tossed, the penne dishes provide a heartier option without sacrificing elegance.
• Tiramisu: The perfect finish—layered espresso-soaked ladyfingers and mascarpone cream that consistently wins praise as a popular dessert.

Seasonal Jazz & Lively Atmosphere

One of the most distinctive features of Spagi by Marcello is its long-running collaboration with Jazz live Aarau. From October through March, the restaurant transforms on the first and last Saturday of each month, hosting live jazz performances that add a sophisticated, soulful soundtrack to the dining experience. Between 3:30 PM and 5:30 PM, guests can enjoy the mellow sounds of rotating jazz groups, creating an afternoon muscial escape that perfectly complements an espresso or a glass from the extensive wine list. This programming reflects the team’s commitment to making the venue more than just a place to eat—it is a cultural gathering spot that enriches the Aarau community.

The physical space is designed to be versatile and welcoming across seasons. With 180 seats inside and an additional 90 seats on the outdoor terrace, Spagi by Marcello adapts effortlessly to any occasion. The interior is described as trendy and comfortable, making it suitable for date nights, family gatherings, or solo meals at the bar. During warmer months, the outside seating along the historic Metzgergasse becomes one of the most coveted spots in the city for al fresco dining and people-watching. Reviewers frequently mention the restaurant’s knack for creating a buzz that feels energetic yet never overwhelming.

An Extensive Wine Selection

No Italian meal is complete without a well-matched wine, and Spagi by Marcello takes its beverage program seriously. The brasserie boasts an umfangreiche Weinkarte (extensive wine list) that has been carefully curated to complement the menu’s strengths. From crisp, mineral-driven whites perfect with lighter seafood pasta to bold, structured reds that stand up to rich meat sauces, the selection offers bottles for every palate and budget. The staff is knowledgeable and happy to guide guests toward a pairing that elevates their meal from satisfying to memorable.

Beyond wine, the bar offers a full range of classic Italian aperitifs, digestifs, and contemporary cocktails. A pre-dinner Aperol Spritz or Negroni sets the tone beautifully, while an after-meal espresso or amaro rounds out the evening with authentic Italian ritual. This attention to the total dining experience—beyond just food—is one reason the restaurant maintains a steady stream of return visitors who feel genuinely cared for.

Serving Aarau & Aargau

Located at Metzgergasse 8 in the 5000 Aarau district of Switzerland, Spagi by Marcello is easily accessible by public transport, bicycle, or car, making it a convenient destination for diners throughout the Aargau region. Its central position in the city means it sits close to shops, parks, and cultural attractions, ideally situated for a meal before or after exploring what the canton’s capital has to offer. Street View and map directions are readily available, and Google Maps users frequently save the location for future visits, signaling its status as a trusted favorite.

The establishment has become a fixture of the local dining landscape, recognized not just for its food but for its consistent quality over more than 24 years of operation. Marcel Meyer’s steady leadership and the cohesiveness of the team are often noted in patron feedback; the continuity of staff contributes to a warm, familial atmosphere that is difficult to replicate. This deep connection to the community, paired with an unwavering focus on Italian pasta excellence, defines the restaurant’s role as both a neighborhood gem and a destination worth traveling for.

Hours, Reservations & Practical Details

Spagi by Marcello operates with a guest-friendly non-stop warm kitchen schedule, meaning you can satisfy your pasta craving without watching the clock. The restaurant opens at 11:30 AM daily, serving continuously through to closing time. From Monday through Thursday, the doors remain open until 10:00 PM, while Friday and Saturday extend until 11:00 PM, perfect for leisurely weekend dinners. Sundays wrap up slightly earlier at 9:00 PM, making it an excellent choice for a relaxed end-of-weekend meal. With a per-person price range of 20–30 CHF, the value proposition is exceptional given the quality of food, service, and ambiance.

• Monday – Thursday: 11:30 AM – 10:00 PM
• Friday – Saturday: 11:30 AM – 11:00 PM
• Sunday: 11:30 AM – 9:00 PM
• Non-stop warm kitchen: Meals served throughout operating hours
• Reservations recommended: Book a table via the official website

Getting in touch is straightforward. The restaurant can be reached by phone at +41 62 822 23 12, and the official website spagi.ch offers easy online reservation access along with complete menu details. The responsive team handles requests professionally, whether you are booking a large group, inquiring about dietary needs, or asking about the live jazz schedule. Street-level entry on Metzgergasse ensures smooth access for all guests.

What Makes This Place Special

In a city with no shortage of dining options, Spagi by Marcello stands apart by refusing to overextend its ambition. Instead of offering a sprawling, mediocre array of dishes, it has honed a specific identity: an Italian pasta specialist with a retail wine list, a heart for live music, and a beautifully maintained historic home. This clarity of vision resonates with modern diners who value authenticity over pretense. Guests understand that when they walk through the door, they are in for expertly crafted pasta, a well-chosen wine, and an atmosphere that makes them want to linger.

From the first sip of wine to the last bite of tiramisu, the experience reflects a business that knows exactly what it wants to be. Whether you arrive on a quiet Tuesday afternoon or during a bustling Saturday jazz session, the team delivers a consistent standard of hospitality and culinary execution. For anyone seeking genuine Italian flavor in the heart of Aargau, this restaurant remains an essential, well-loved destination.