Mürset Restaurants

Nestled at Schachen 18 in the historic city of Aarau, Mürset Restaurants is a beloved local institution that masterfully combines tradition and modernity. For over 150 years, this address has been a meeting place—once for farmers celebrating after the Aarau cattle market, and now for trendsetters and gourmets who appreciate classic Swiss cuisine in a truly elegant setting. Under the guidance of the Mürset family, the establishment has evolved into a unique culinary trio: a gourmet restaurant, a lively brasserie, and a cozy wine tavern, all under one roof. Whether you are planning a quick business lunch, a romantic candlelight dinner, or a large banquet, every visit promises exceptional food, attentive service, and a wonderful ambience.

As a proud member of the Balance Familie, Mürset Restaurants is driven by clear values: being committed, responsible, and meaningful in every interaction. This philosophy is brought to life by the dedicated management team, including Restaurant Manager Laura Valli, Deputy Hostess Lorena Ottiger, and Küchenchef Steffen Eisztner. Together, they ensure that every guest experiences the joy of the profession right on their plate, complemented by a handpicked selection of fine wines and the signature house Champagne Drappier. The combination of regional ingredients, refined cooking techniques, and genuine hospitality makes this restaurant a true Aarau classic.

Services & Facilities

Mürset Restaurants offers a versatile range of dining experiences designed to suit any occasion. The venue is divided into three distinct culinary worlds, providing flexibility without compromising on quality. Every area delivers a unique atmosphere, unified by the same commitment to excellence.

• Gourmet Restaurant: An elegant space for fine dining, featuring classic Swiss cuisine with a modern twist, ideal for candlelight dinners and special celebrations.
• Brasserie: A vibrant, casual setting perfect for business lunches, daily specials, and spontaneous gatherings with friends. A daily menu ensures there is always something new to discover.
• Wine Tavern (Weinstube): A cozy, rustic room where guests unwind with a glass of excellent wine. It is a favorite spot for a relaxed evening and adventurous wine tastings.
• Summer Terrace: During warmer months, the beautiful terrace offers al fresco dining, evoking the history of the site where the Aarau cattle market once took place.
• Meetings & Events: The Müvée banquet hall and various private rooms are available for seminars, corporate events, birthday aperitifs, and family celebrations, supported by professional planning services.
• Table Reservation: An easy online booking system is available, allowing guests to secure their preferred spot in advance, whether for a quick coffee or a multi-course dinner.

What We Offer

The kitchen team, led by Chef Steffen Eisztner, focuses on turning fresh, high-quality ingredients into memorable taste experiences. The menu reflects a deep passion for regional Swiss gastronomy while embracing refined European influences. From the first bite to the last sip, every element is carefully orchestrated to provide culinary delight.

Signature Dishes & Menu Highlights

Guests regularly praise the classic Cordon Bleu Kalb and the delicate Rehschnitzel, two dishes that have become synonymous with the restaurant's dedication to quality. The seasonal menu adapts frequently, highlighting the best produce available. Beyond à la carte choices, the brasserie offers a specially curated daily menu, making it the go-to spot for a satisfying and efficient midday meal. No occasion is too small for a moment of pleasure, and the restaurant’s gift vouchers are a popular way to share that delight with loved ones.

Drinks & Wine Selection

A comprehensive wine list awaits connoisseurs, showcasing regional Swiss wines and international labels with expert pairing advice from the service team. The house Champagne Drappier adds a signature sparkle, reflecting a partnership with a like-minded family business renowned for its passion and quality. Of course, local beers, aperitifs, and non-alcoholic options are also available to complete every meal.

Why Customers Choose Us

Mürset Restaurants has earned a stellar reputation, reflected in over 740 reviews and a strong community of loyal guests. The consistent feedback highlights not only the excellent food but also the warmth and professionalism of the team. Waiters are described as helpful, well-informed, and genuinely welcoming, creating an environment where everyone feels immediately at ease. One guest noted, “I have never been in such a hospitable restaurant,” a sentiment that speaks to the core identity of the business. The restaurant’s ability to combine a lively atmosphere with top-tier service makes it a standout choice for both locals and visitors exploring Aarau.

Serving Aarau & Aargau

Located at Schachen 18 in Aarau, the capital of the canton of Aargau, the restaurant is a central hub for the region’s dining scene. Aarau’s historic old town, vibrant cultural spaces, and scenic riverfront are just minutes away, making the restaurant an ideal starting point or finale for a day of exploration. The convenient location and generous parking options ensure seamless visits for all guests.

Directions & Parking Information

Arriving at Mürset is straightforward, whether by car or public transport. The public parking Viehmarktplatz is situated directly in front of the restaurant, offering approximately 100 spaces (subject to charge). An additional 150 spaces are available at the Schachenhalle car park, just a 5-minute walk away. For those using public transport, the “Hirslanden Klinik” bus stop is directly opposite the building, with frequent connections from Aarau railway station. From the station, it is a quick and easy bus ride, making the restaurant easily accessible for a night out.

Hours, Location & Directions

Mürset Restaurants welcomes guests throughout the week, with operating hours that cover lunch, dinner, and everything in between. On most days, the doors open at 10:00, with closing times at 23:00 or 23:30 depending on the day. Sundays operate with slightly shortened hours, closing at 22:00, ensuring the team can serve you a relaxed weekend meal. The broad schedule accommodates flexible dining plans, from a late-morning coffee to a sumptuous evening dinner.

Questions Visitors Ask

Many first-time visitors have similar questions, and the restaurant’s team is always ready to assist. Here are some of the most common inquiries.

• Can I reserve a table online? Absolutely. The website offers a straightforward reservation widget, allowing you to book instantly for any of the three restaurant areas.
• Is the restaurant appropriate for business meetings? Yes. The brasserie’s energetic yet refined atmosphere is perfect for business lunches, and private rooms are available for more formal corporate events or seminars.
• What is the price range for a meal? Guests have reported spending between 40 and 100 CHF per person, offering excellent value for the quality of food and service provided in this elegant Aarau institution.
• Are there vegetarian or special dietary options? While the kitchen is renowned for its classic meat dishes, the team is happy to accommodate dietary preferences and allergies. It is always best to inform the waiter when ordering.
• Is parking available nearby? Yes. There is paid public parking directly in front of the restaurant at Viehmarktplatz, and a larger Schachenhalle lot is only a short walk away.