The Headland Bottletree

Welcome to The Headland Bottletree, a culinary destination that brings a modern twist to old-fashioned cuisine in the heart of Headland, Alabama. Located at 11 Grove Street, this inviting restaurant has quickly become a local favorite for those seeking an elevated dining experience without pretense. With a stellar 4.8-star rating from over 125 reviews, our team takes pride in delivering exceptional food, thoughtful service, and a warm, welcoming atmosphere from the moment you step through the door.

Our philosophy is simple: food is a universal experience that brings people together. Inspired by childhood memories of summers spent picking blackberries and cooking with family, our kitchen crafts dishes that honor tradition while embracing contemporary flavors. Whether you’re joining us for a celebratory dinner, a date night, or simply a Tuesday evening out, we strive to make every visit memorable. From the carefully curated menu to the attentive staff, every detail is designed to create a sense of belonging and delight.

Services & Facilities

We offer multiple ways to enjoy our cuisine, tailored to fit your preferences and schedule. Our restaurant provides a full dine-in experience where you can soak in the charming ambiance, enjoy the company of friends and family, and let our servers guide you through the menu. For those who prefer to enjoy our dishes at home or on the go, we also offer convenient curbside pickup and delivery options, making it easy to savor your favorites wherever you are.

Reservations are strongly recommended, as our intimate setting fills up quickly, especially on weekends. You can easily book your table through our website or by calling us directly at +1 334-350-6744. We also feature a full bar where guests can relax before their meal with a signature cocktail or a glass from our well-selected wine list.

What We Offer

Our menu is a celebration of refined comfort food, featuring standout dishes that have guests returning again and again. Each plate is prepared with high-quality ingredients, balancing rich flavors with beautiful presentation. Whether you’re craving a perfectly cooked steak, fresh seafood, or a creamy pasta, our kitchen delivers with consistency and flair.

• Signature Steaks: Our Filet Mignon is a guest favorite, seared to your liking and served with seasonal accompaniments.
• Seafood Specialties: Mary Jo's Crab Cakes are a must-try, packed with lump crab meat and lightly crisped. The Shrimp & Conecuh Sausage Pasta is another beloved dish — creamy, savory, and a true taste of the South.
• Seasonal Creations: We update our menu regularly to highlight the freshest local produce and seasonal ingredients, ensuring there’s always something new to discover.
• Desserts & Cocktails: Save room for our house-made cobbler, a sweet ending that perfectly caps off the meal. Our bar crafts seasonal cocktails that pair beautifully with the food.

Why Customers Choose Us

Guests consistently praise the combination of top-notch cuisine, genuine hospitality, and a cozy yet sophisticated setting. Our servers, including favorites like Victoria and Mrs. Kelly, are known for going above and beyond to make every visit special. One diner shared, “Great service, ambience, food, and wine selection,” while another noted, “Great portions, great service, atmosphere is wonderful.”

We are proud to be an LGBTQ+ friendly and women-owned establishment, fostering an inclusive environment where everyone feels welcome. Whether you’re seated in the main dining room or at the bar, you’ll find a space that suits your mood. The decor blends rustic charm with modern touches, creating a backdrop that’s as memorable as the meal.

Serving Abbeville & Alabama’s Wiregrass Region

Conveniently situated in Headland, our restaurant draws guests from across Henry County and the broader Wiregrass area, including nearby Abbeville, Dothan, and beyond. Our location at 11 Grove Street places us right in the fabric of the local community, making us a go-to for both special occasions and weeknight indulgence. The region’s rich agricultural heritage inspires our farm-to-table approach, celebrating the flavors of Alabama in every bite.

We’re more than just a place to eat — we’re a gathering spot where neighbors connect and out-of-town visitors get a true taste of Southern hospitality. If you’re exploring the area, ask our team for local recommendations; we love sharing our favorite hidden gems.

Hours, Location & Directions

We are open four evenings a week, offering dinner service during the following hours:

• Wednesday – Thursday: 5:30 PM – 9:00 PM
• Friday – Saturday: 5:30 PM – 9:00 PM
• Sunday – Tuesday: Closed

You’ll find us at 11 Grove St, Headland, AL 36345. The restaurant is easy to access from major routes, with nearby parking available. For guests using GPS, the plus code 9M35+33 Headland, Alabama will bring you right to our door. We encourage you to check our website for any updates on seasonal hours or holiday closures.

Questions Visitors Ask

Do I need a reservation?
Walk-ins are welcome, but reservations are highly recommended, particularly on Friday and Saturday evenings. You can reserve a table online or by phone.

What is the price range?
Guests typically report spending between $40 and $100 per person, making us a choice for fine yet accessible dining.

Are there vegetarian or special-diet options?
We recommend speaking with your server about current menu accommodations. Our kitchen is happy to adjust dishes when possible to meet dietary needs.

Can I host a private event?
For private events, please reach out directly to discuss availability and custom menu options. We love celebrating with our community.