ThreeSixty Kitchen + Bar

For an elevated dining experience in the Circle City, ThreeSixty Kitchen + Bar delivers a memorable evening of modern American cuisine and handcrafted cocktails. Located inside the DoubleTree by Hilton at 2740 Ross Clark Circle, the restaurant has earned a stellar 4.5-star reputation by blending a sophisticated atmosphere with genuinely warm Southern hospitality. From the moment you walk through the doors, the contemporary décor, soft lighting, and inviting bar set the stage for a meal that feels both special and comfortably relaxed. Guests consistently praise the attentive service, noting how the team goes above and beyond to make every celebration, business dinner, or casual night out feel effortless.

The culinary philosophy here centers on bold flavors, seasonal ingredients, and artful presentation without pretension. The kitchen team takes pride in crafting dishes that surprise and satisfy, whether you are indulging in a perfectly seared pork chop or savoring the delicate layers of lobster ravioli. With an estimated price point of $40-50 per person, the menu offers exceptional value for the quality and creativity on the plate. The restaurant also features an inviting outdoor seating area, where guests can enjoy a gentle Alabama evening over a glass of wine from the curated list. Happy hour specials, including featured wines and occasional steak promotions, add to the appeal for both hotel guests and Dothan locals seeking a refined yet approachable destination.

What We Offer

The menu at ThreeSixty Kitchen + Bar is designed to surprise and delight, featuring a thoughtful selection of dishes that showcase both comfort and creativity. Popular starters like the beet salad and pork appetizer set the tone for a meal that balances fresh flavors with indulgent touches. The kitchen is known for its signature entrées, each prepared with careful attention to detail and a focus on high-quality proteins and seasonal produce. The bar program complements every dish with handcrafted cocktails, a well-chosen wine list, and a relaxed atmosphere perfect for unwinding after a long day.

• Signature Entrées: The pork chop and lobster ravioli are standout favorites, frequently mentioned in guest reviews for their flavor and presentation. The kitchen also prepares a rotating selection of specials, such as the popular $25 steak night.
• Starters & Shareables: Light and vibrant options like the beet salad and flavorful pork appetizer are ideal for starting a meal or sharing with the table. The wings also earn consistent praise for their taste and texture.
• Handcrafted Cocktails & Wine: A full bar features creative cocktails, a curated wine list, and happy hour pricing that invites guests to linger. The drink program is designed to pair seamlessly with the food menu.
• Private Dining & Events: The restaurant's location inside the DoubleTree makes it a natural choice for private dinners, receptions, and small gatherings. The team can accommodate special requests to create a personalized experience.

Why Customers Choose Us

Repeat guests and first-time visitors alike point to the combination of outstanding food and genuine service as the reason they return. The waitstaff consistently receives high marks for being attentive, knowledgeable, and friendly without being intrusive. Whether it is a thoughtful wine recommendation, a well-timed refill, or a special touch for an anniversary dinner, the team treats every table like the most important one in the room. One reviewer noted that the service was the highlight of their evening, while another praised the way the staff made a Thanksgiving dinner feel warm and effortless.

The atmosphere strikes a rare balance between upscale and comfortable. The modern interior, accented by subtle lighting and clean lines, creates a space that feels appropriate for a date night or a professional meeting. At the same time, the energy is lively enough to make anyone feel welcome in jeans and a nice shirt. The outdoor seating area, a hidden gem for many, offers a peaceful retreat during pleasant weather months. Reasonable pricing for the quality, combined with consistent execution across the menu, reinforces why the restaurant has earned its strong reputation among Dothan diners.

Hours, Location & Directions

ThreeSixty Kitchen + Bar is conveniently located inside the DoubleTree by Hilton Dothan at 2740 Ross Clark Circle, Suite A. The hotel setting provides easy access for travelers while also welcoming local guests with ample parking and a straightforward route from anywhere in the Wiregrass region. The restaurant operates on a dinner-only schedule, remaining closed on Sundays to give the team a well-deserved break.

• Dinner Hours: Monday through Saturday, 5:30 PM – 10:00 PM.
• Closed Sundays.

For reservations or inquiries, call (334) 699-1400 or email threesixtydothan@gmail.com. While walk-ins are welcome, tables can fill quickly on weekends and during special hotel events, so a quick call ahead is recommended. The restaurant is easy to find just off Ross Clark Circle, a major thoroughfare that connects all parts of Dothan.

Serving Abbeville & the Wiregrass Area

While ThreeSixty Kitchen + Bar is physically located in Dothan, its reputation extends well into the surrounding communities, including nearby Abbeville and the broader Alabama Wiregrass region. Diners from throughout Henry County and beyond make the short drive for an evening that feels like a special occasion without requiring a trip to a larger city. The restaurant fills a unique niche in the area, offering a polished dining experience that rivals big-city establishments while remaining deeply connected to the pace and personality of Southeast Alabama.

The team understands the rhythm of life in the region and tailors the experience accordingly. Whether you are celebrating a milestone with family, hosting out-of-town colleagues, or simply treating yourself to a steak and a glass of wine on a Friday evening, the service and atmosphere adapt to the occasion. The outdoor patio, in particular, captures the charm of a Southern evening, and the kitchen’s commitment to consistency means that the pork chop you loved last month will be just as memorable on your next visit. For those in the Wiregrass looking to elevate their dining options, the restaurant delivers week after week.

Questions Visitors Ask

First-time guests often have a few common questions about what to expect. Here are straightforward answers to help plan your visit.

Is there a dress code?

While the atmosphere leans toward upscale casual, there is no strict dress code. Most guests arrive in business casual or smart casual attire—think collared shirts, dresses, or nice jeans. The goal is to feel comfortable while respecting the polished setting.

Can I make a reservation?

Yes, reservations are strongly recommended, especially on Friday and Saturday evenings. Call (334) 699-1400 to secure a table. Walk-ins are welcome based on availability, but a reservation ensures your table is ready when you arrive.

Are there vegetarian or gluten-free options?

The kitchen is happy to accommodate dietary preferences and restrictions whenever possible. While the menu leans toward protein-forward dishes, the team can often modify items or suggest alternatives. Contact the restaurant ahead of time to discuss specific needs.

Is the restaurant only for hotel guests?

Not at all. ThreeSixty Kitchen + Bar welcomes the public and has become a local favorite in its own right. The entrance is inside the DoubleTree lobby, but you do not need to be a hotel guest to dine. Ample parking is available for all visitors.